Hey starlet (freakshownia) wrote in thequestionclub, 2010-04-21 12:30:00 Hey starlet freakshownia thequestionclub 2010-04-21 12:30:00 Previous Share Flag Next Bread and xantham gum I'm baking bread, and I was supposed to add 2 tbsp of xantham gum into the flour mix. I forgot, and added it after the flour had been mixed with the water. How will this effect my bread? Is it doomed? =( Subscribe Post a new comment Error Comments allowed for members only Anonymous comments are disabled in this journal We will log you in after post We will log you in after post We will log you in after post We will log you in after post We will log you in after post Anonymously switch LiveJournal Facebook Twitter OpenId Google MailRu VKontakte Anonymously default userpic Your reply will be screened Your IP address will be recorded Post a new comment Preview comment Help 8 comments Post a new comment 8 comments
I'm baking bread, and I was supposed to add 2 tbsp of xantham gum into the flour mix. I forgot, and added it after the flour had been mixed with the water. How will this effect my bread? Is it doomed? =(