Is there any dish that you try to make over and over again but never turns out right?
Mine is mashed potatoes. Anyone wanna share how they make theirs? I know they're supposed to be one of the easier things to make, but mine always turn out lumpy (little tiny gross lumps). I've tried boiling the shit out of them and mashing them for close to an hour and NOTHING WORKS. Milk, butter, cream... NOTHING!