Carrots - cooked, with soy sauce and pepper...dont ask how I discovered that I liked that.
Broccolli - My favorite food ever, with salt
Radishes - Another favorite - Soaked in Salt Water
Green Beans - I only like canned french cut green beans, and I just eat them heated up
Peas - Frozen, not frozen and then cooked. I take the bag out of the freezer, open it, and eat. Thats the only way I like peas.
Pea Pods - Sauteed (Sp?) with Bean sprouts and virgin olive oil and then topped with soy sauce
Baked Potatoe - Butter usually and then this seasoning called Maggies Seasoning..its amazing. sometimes I go with good ole ranch though.
ok, what a weird question.