Matty B (dancingants) wrote in thequestionclub,
Matty B
dancingants
thequestionclub

While watching Hockey Night in Canada, there was a Kraft Cheez Whiz commercial and it showed a mother squeezing like an assload of Cheez Whiz into a bowl of her child's tomato soup. I have never seen or considered even doing this before in my life.

Canadians: Do you actually put Cheez Whiz in your tomato soup?

Everyone: What "condiment" or whatever do you put into/onto your food that is unique to your region, or country in this case?
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