chelle (sweetassalt) wrote in thequestionclub,

so i guess i'm back to the food quesitons...

a while ago, i bought one of those banquet crock pot beef pot roast dinners.  I usually don't cook things like this, so it's sat in my freezer for about 6 months.  i decided that i'm too tired to make a homemade dinner tonight, so I decided to make that.

I was stirring the sauce with hot water, and it smells.. weird.  fermented, almost.  do you think it might just smell this way, or do you think that it's somehow gone bad while sitting in my freezer?

ETA: i'm throwing it away.  even if it IS supposed to smell like that, i don't want to eat anything like that.  NEW QUESTION:  what should i make for dinner now?

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