||[Sep. 3rd, 2017|06:25 pm]
The Question Club
We bought rolls of shortcrust and puff pastry and used a tiny bit of each. I may end up freezing (some of) it but I'd prefer to use it up if possible. |
My wife's on a diet and can only eat a little bit, so I'm going to be using it for my lunches.
What are your favourite pastry recipes? I don't have any dietry restrictions, but I really don't like beans, cabbage or parsnip.