January 1st, 2015
Happy new year peeps! I made a red lentil curry a couple of days ago and although I followed the instructions, it came out too tomatoey and acidic. It's good, but not great. Is there something I can add to it to mellow it out and make it more palatable?
Also, if you've used it what are your thoughts on wayfair.com? I'm thinking about ordering some bed sheets from there
Do you back up your journal entries? If so, how do you do it?
I have a Dreamwidth account that I don't really use so I'm thinking about just backing up all of my entries there but is there a better way? An easier way? I just wish LJ had an easy export feature that I could run every once in a while.