e_d_young (e_d_young) wrote in thequestionclub,
e_d_young
e_d_young
thequestionclub

Cookware

TQC,

I'm in dire need of new pots and pans, and I've decided to steer clear of non-stick Teflon as well as aluminum surfaces that will come in direct contact with the food. Just to be on the safe side. Do you have any specific recommendations? What do you use?
Subscribe

  • Tappa tappa tappa

    What key or keys are the most used on your keyboard--that is, to the point where the letter or text has come off? According to my home keyboard and…

  • Cooking

    What was your funniest, or at least benign, kitchen mistake? This post brought to you by the time I was making Campbell's Wonton soup and I…

  • stupid fashion trends

    Inspired by watching several of my customers (and coworkers) struggle to use their hands because of excessively long stick on nails. Do you have any…

  • Post a new comment

    Error

    Comments allowed for members only

    Anonymous comments are disabled in this journal

    default userpic

    Your reply will be screened

    Your IP address will be recorded 

  • 25 comments

  • Tappa tappa tappa

    What key or keys are the most used on your keyboard--that is, to the point where the letter or text has come off? According to my home keyboard and…

  • Cooking

    What was your funniest, or at least benign, kitchen mistake? This post brought to you by the time I was making Campbell's Wonton soup and I…

  • stupid fashion trends

    Inspired by watching several of my customers (and coworkers) struggle to use their hands because of excessively long stick on nails. Do you have any…