lucylou95816 (lucylou95816) wrote in thequestionclub,

HI everyone
I am hoping that you can help me. I am in the midst of planning my first dinner for my first gourmet club dinner meeting. I am in charge of the main course and then suggestions for the other courses. I am thinking of doing Coq Au Vin as the main dish with a French theme, obviously. I have a few ideas for appetizers/salads/dessert but I am interested in some side dish ideas to compliment the coq au vin. If you have any great suggestions for any of the courses, I would appreciate it. Thanks so much. I'll cross post this as well.
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