I accidentally burned the side of my right arm closest to my body on the oven door while baking cookies earlier- there's a white welt going right through the middle and it's a couple inches in diameter. D:
DK/DC: How often do you cook meals from other countries (i.e. German, Italian, French, etc)? What have you made? Success or failure?
I've made wiener schnitzel, green bean salad, and Black Forest cake for a meal before- tomorrow night I'm making coddle!